Aatithya Naati Style

Best Naati Cuisine & traditional Preparation

Step into a world of authentic naati cuisine at our restaurant, where variety and surprise go hand in hand. With a well-earned reputation built over two decades, Aatithya Naati Style has become a true pioneer in bringing the bold, rustic flavors of South India to Bengaluru’s non-veg lovers.

We understand the city’s taste buds better than anyone, and we serve up dishes that keep you coming back for more—because when it tastes this good, how much is never a question. Our food is crafted with care, prepared hygienically, and stays true to tradition—no added flavors, no MSG, just pure naati goodness.

Rooted in the essence of traditional naati style cooking, our restaurant celebrates the rich culinary heritage of the South. So, if you’re craving chicken the naati way, there’s no better place to be. In the fast pace of everyday life, it’s easy to forget to enjoy a good meal—but we’re here to remind you just how satisfying it can be.

Our Vision

Our vision is to become the benchmark in the hospitality industry by consistently delivering excellence in every aspect of our service. We strive to set ourselves apart through a relentless commitment to quality, offering food that not only satisfies the palate but also reflects the richness of authentic flavors. With a strong focus on taste, hygiene, and personalized service, we aim to create memorable dining experiences that exceed guest expectations and set new standards for others to follow in the industry.

Our Mission

Our mission is to serve wholesome, hygienic South Indian rural cuisine, thoughtfully infused with a modern urban flair. We are deeply rooted in tradition, yet forward-thinking in our approach—bringing the rich, earthy flavors of the countryside to the heart of the city. Every dish we prepare reflects our commitment to purity, health, and authenticity, using quality ingredients and time-honored cooking methods. At the same time, we strive to offer an elevated dining experience with warm hospitality and attentive service, ensuring that every guest feels valued and cared for. Through this harmonious blend of tradition and modernity, we aim to create not just meals, but memorable culinary journeys for all who dine with us.

Our Goal

Our experienced and dedicated team is passionate about delivering the finest taste in the region, offering a diverse range of authentic Naati-style dishes. With a deep understanding of our guests’ preferences, our staff consistently goes above and beyond to anticipate needs and exceed expectations. Through warm, attentive service and a commitment to quality, we proudly serve the best rural-style non-vegetarian cuisine in town—creating unforgettable dining experiences and lasting memories with every meal.

We deliver heartfelt hospitality.

We are committed to food Safety and hygiene.

We provide rural food with urban touch.

We are dedicated to the best service.